• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

poached egg with carrot-cauliflower hash

Baked or Poached Egg and Carrot-Cauliflower Hash

May 6, 2013 Leave a Comment

poached-egg-on-roasted-cauliflower-carrot-hash

I loved this dish because it's quick and easy and made with a few things that happen to be in the fridge. If these are items that don't happen to be in your fridge, roast something else. Easy as that. Onions, potatoes, broccoli, green beans, parsnips, yams - all very … [Read more...] about Baked or Poached Egg and Carrot-Cauliflower Hash

All Recipes, Fiddleheads, Asparagus, Carrots, Cabbage & Fennel, Gluten-Free & Dairy-Free, Main Dishes, Vegetarian baked egg with carrot-cauliflower hash, healthy egg dishes, poached egg with carrot-cauliflower hash, roasted cauliflower and carrot

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

star-wars-8th-annual-christmas-party

The 8th Annual Volk/Watson Christmas Extravaganza

December 24, 2015 By Leave a Comment

No, the … [Read More...] about The 8th Annual Volk/Watson Christmas Extravaganza

la-escuela-lima-peru

Climbing in La Escuela: Through an avocado and cherimoya farm

February 10, 2013 By Leave a Comment

After Las … [Read More...] about Climbing in La Escuela: Through an avocado and cherimoya farm

hot-chili-peppers

Why Do I Do These Things to Myself? (Aka “On Chili Peppers”)

September 29, 2013 By Leave a Comment

Last week … [Read More...] about Why Do I Do These Things to Myself? (Aka “On Chili Peppers”)

moose

Home for the Holidays

December 22, 2013 By Leave a Comment

"There's … [Read More...] about Home for the Holidays

Videos

April 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
27282930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in