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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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peter sergakis

Are There Too Many Restaurants in Montreal?

December 4, 2015 Leave a Comment

Are there too many restaurants in Montreal?

This week I joined a roundtable discussion on Citylife, a show on MAtv, about whether or not Montreal has too many restaurants. How can restaurants be successful? Is there a shortage of workers? How do you pick a good restaurant? And what can you expect for your money? Reporter … [Read more...] about Are There Too Many Restaurants in Montreal?

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Flashbacks:

A Newfoundlanders’ Shot of Chartreuse Verte

September 14, 2010 By MissWattson 2 Comments

I did not … [Read More...] about A Newfoundlanders’ Shot of Chartreuse Verte

gluten-free-dairy-free-strawberry-trifle

The 2013 Holiday Party: International Christmas Smorgasbord

December 27, 2013 By Leave a Comment

The … [Read More...] about The 2013 Holiday Party: International Christmas Smorgasbord

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Homemade Lithuanian Poppy Milk

January 2, 2014 By Leave a Comment

You've … [Read More...] about Homemade Lithuanian Poppy Milk

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Vacuum-Infused Maple-Brandy Peaches and Champagne-Tarragon Chanterelles

January 8, 2018 By MissWattson Leave a Comment

Here's an … [Read More...] about Vacuum-Infused Maple-Brandy Peaches and Champagne-Tarragon Chanterelles

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