• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

papaya juice in lima

Papaya (Day 2) and Chicha Morada

May 7, 2011 MissWattson 1 Comment

I'm becoming a little obsessed with papaya juice. I'm convinced it's supposed to taste better than it has to me in the past, so every time I go to a restaurant with fresh juices I want to try the papaya. On Day 2 of my papaya quest I asked for a glass of papaya juice ($1.30 … [Read more...] about Papaya (Day 2) and Chicha Morada

Everything Else exotic fruit peru, papaya juice in lima, papaya peru

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

December 2, 2010 By Leave a Comment

I'm all … [Read More...] about Roti Chanai, Take 2, with Roasted Squash and Jalapeno Pickle

3rd Annual Christmas Extravaganza: South Indian Dosa to Scoop Up Your Pork Vindaloo or Saag

January 3, 2011 By MissWattson 2 Comments

Dosa is … [Read More...] about 3rd Annual Christmas Extravaganza: South Indian Dosa to Scoop Up Your Pork Vindaloo or Saag

okra-chicken-rice-recipe-healthy

Baked Chicken and Rice with Okra…and Changing the World

December 19, 2015 By Leave a Comment

I still … [Read More...] about Baked Chicken and Rice with Okra…and Changing the World

deer-filet-mignon-cote-nord-montreal-en-lumiere-ikanos-2018

Côte-Nord at Montreal en Lumières: Scallops, Deer and Boreal Flavours at Ikanos

March 3, 2018 By MissWattson Leave a Comment

      … [Read More...] about Côte-Nord at Montreal en Lumières: Scallops, Deer and Boreal Flavours at Ikanos

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in