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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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october 16

100-Mile Meal and Community Dinner Chez Robin des Bois, October 16th and Interview with Organizer Tim Murphy of Santropol Roulant

October 8, 2011 Leave a Comment

100-mile-meal-community-discussion-robin-des-bois

Next Sunday evening, October 16th, boulevard St-Laurent's eco-friendly, mostly volunteer-run, local culture and food-promoting, fine dining-ish restaurant, Robin des Bois, is hosting the 4th annual 100-Mile Meal and Community Conversation. The event, put on by Santropol Roulant, … [Read more...] about 100-Mile Meal and Community Dinner Chez Robin des Bois, October 16th and Interview with Organizer Tim Murphy of Santropol Roulant

Food Audio 100-mile dinner, 100-mile meal, community dinner, community discussion, october 16, robin des bois.santropol roulant

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Flashbacks:

Farmer’s Market Review: Sustainable Butterfish Roti and Rice Bread Sandwiches; Stasis’ Pickles and Preserves

October 2, 2011 By MissWattson Leave a Comment

I want to … [Read More...] about Farmer’s Market Review: Sustainable Butterfish Roti and Rice Bread Sandwiches; Stasis’ Pickles and Preserves

vegetarian and organic restaurants in Bangkok

Sustaina and Khun Churn Restaurants: Vegetarian, Organic and Macrobiotic Food in Bangkok

April 25, 2014 By Leave a Comment

There … [Read More...] about Sustaina and Khun Churn Restaurants: Vegetarian, Organic and Macrobiotic Food in Bangkok

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Parsnip Dumplings in Broth

December 12, 2012 By Leave a Comment

The … [Read More...] about Parsnip Dumplings in Broth

Competition #3 Between Leopoldo and the Man With Whom I’m Cheating on Him

November 24, 2010 By Leave a Comment

...and … [Read More...] about Competition #3 Between Leopoldo and the Man With Whom I’m Cheating on Him

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