• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

non-alcoholic cocktail

Jawa Juice: Grapefruit-Basil Cocktail Punch with Frozen Cherries (Aperol Optional)

January 16, 2016 Leave a Comment

star-wars-christmas-jawa-juice-punch

Is Aperol ever really optional? It's a bit like tying your shoe laces. You could leave them untied, but that would be dumb. Still, the virgin version of this punch is plenty passable (though less red). Either way, the key is the bittersweet grapefruit-basil syrup. Don't skip … [Read more...] about Jawa Juice: Grapefruit-Basil Cocktail Punch with Frozen Cherries (Aperol Optional)

All Recipes, Cooking With Booze aperol punch cocktail, best aperol cocktail, frozen cherries, grapefruit juice, jawa juice, non-alcoholic cocktail

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

“Heavenly Hosts”: The 3rd Annual Christmas Party

December 4, 2010 By Leave a Comment

When I … [Read More...] about “Heavenly Hosts”: The 3rd Annual Christmas Party

“Real” Sundried Tomato and Artichoke Dip (aka “St. John’s Ran Out of Canned Artichokes and Philadelphia Cream Cheese”)

January 8, 2011 By MissWattson 5 Comments

This was … [Read More...] about “Real” Sundried Tomato and Artichoke Dip (aka “St. John’s Ran Out of Canned Artichokes and Philadelphia Cream Cheese”)

el-matsuei

Sushi at Nobu’s First Restaurant: El Matsuei in Lima, Peru

January 26, 2013 By Leave a Comment

This is … [Read More...] about Sushi at Nobu’s First Restaurant: El Matsuei in Lima, Peru

las-vinas-rockclimbing-peru-3

The View From Up Top: Rockclimbing in Las Vinas, Lima, Peru

January 13, 2013 By 2 Comments

I didn't … [Read More...] about The View From Up Top: Rockclimbing in Las Vinas, Lima, Peru

Videos

October 2026
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in