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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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montreal wine tastings

Alexandre Jipa’s Wine Tasting Club and a Blind California Tasting

September 4, 2015 Leave a Comment

Blind California tasting

You've seen Bottle Shock, right? It's about the 1972 "Judgement of Paris," a blind tasting of California wines versus Bordeaux. The French got their sous-vêtements in a knot when Napa took down some French heavy-hitters. One of the reds in the competition was Stag's Leap, the … [Read more...] about Alexandre Jipa’s Wine Tasting Club and a Blind California Tasting

wine alexandre jiipa, california cabernets, cellar management, diamond creek winery, montreal wine tastings, stag's leap winery, wine consultant

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Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

July 27, 2013 By Leave a Comment

My garden … [Read More...] about Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

Pickled Red Chiles: “Beyond the Great Wall”

May 18, 2010 By MissWattson Leave a Comment

Feeding my … [Read More...] about Pickled Red Chiles: “Beyond the Great Wall”

Sustainable Seafood, Part 3: Interview with Joline D’Entremont of Evan’s Fresh Seafood in Montreal

April 22, 2011 By MissWattson Leave a Comment

Joline … [Read More...] about Sustainable Seafood, Part 3: Interview with Joline D’Entremont of Evan’s Fresh Seafood in Montreal

clams-with-vermouth-3

Cherrystones, Steamers, and Littleneck Clams with Vermouth, Lemon Zest, and Parsley

March 8, 2012 By Leave a Comment

I love … [Read More...] about Cherrystones, Steamers, and Littleneck Clams with Vermouth, Lemon Zest, and Parsley

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