• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

low-fat sponge cake with marshmallow frosting

Gluten-free Dairy-Free Vanilla Bean Jelly Roll Cake with Maple Marshmallow Frosting

November 10, 2012 Leave a Comment

gluten-free-jelly-roll-cake-with-marshmallow-cream

Every now and then life needs a little whimsy, and nothing does it for me better than over-the-top cakes. Now, I can't actually eat of the incredible concoctions on my favourite eye-candy blog, Sprinkle Bakes, but I sure am good at adapting the recipes for when I want a sugar … [Read more...] about Gluten-free Dairy-Free Vanilla Bean Jelly Roll Cake with Maple Marshmallow Frosting

All Recipes, Desserts, Gluten-Free & Dairy-Free dairy-free sponge cake, gluten-free sponge cake, low-fat sponge cake with marshmallow frosting, marshallow frosting, sponge cake with maple marshmallow frosting, vanilla sponge cake

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

simple-seared-scallops

Simple Seared Scallops

March 27, 2012 By Leave a Comment

When Becky … [Read More...] about Simple Seared Scallops

Haddock in Indian-Spiced Tomato Sauce

September 13, 2011 By MissWattson Leave a Comment

This is a … [Read More...] about Haddock in Indian-Spiced Tomato Sauce

raw-dehydrated-granola-academie-vegetale-1

Dehydration Class with l’Académie Végétale in Montreal with the Crudessence Team

September 30, 2017 By MissWattson 2 Comments

If you … [Read More...] about Dehydration Class with l’Académie Végétale in Montreal with the Crudessence Team

Leek Galette with Parsley, Lemon and Toasted Pine Nut Puree

November 15, 2012 By Leave a Comment

This is my … [Read More...] about Leek Galette with Parsley, Lemon and Toasted Pine Nut Puree

Videos

June 2026
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in