• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

lo-fat chocolate mousse recipe

The Sky fell back up (I destroyed a milk chocolate mocha mousse)

December 25, 2009 MissWattson Leave a Comment

Back to Alice Medrich's "Chocolate and the Art of Low-Fat Desserts". Oh Alice, I'm not happy with you right now. I'm not happy with me, sure, but I'm not happy with you. Your bittersweet chocolate truffle mousse recipe is sublime - manageable and delicious. but your white … [Read more...] about The Sky fell back up (I destroyed a milk chocolate mocha mousse)

All Recipes, Desserts chocolate mousse, chocolate mousse recipe, lo-fat chocolate mousse recipe, the sky fell back up

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

La Chronique at the Festival en Lumiere

February 21, 2011 By MissWattson Leave a Comment

La … [Read More...] about La Chronique at the Festival en Lumiere

Delivery, Press Coverage and Free Food

November 1, 2017 By Amie Watson Leave a Comment

We all … [Read More...] about Delivery, Press Coverage and Free Food

flan-soup-glazed-cherries

Flan Soup and Averting Dessert Disaster

February 17, 2015 By Leave a Comment

There's no … [Read More...] about Flan Soup and Averting Dessert Disaster

Seared ponzu-marinated tuna and Toji No Banshaku brewmaster's choice sake

How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

March 4, 2019 By MissWattson Leave a Comment

I get a … [Read More...] about How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in