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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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lemon frosting

Lemon Buttercream

December 11, 2010 Leave a Comment

I bought icing sugar in bulk about 4 months ago in expectation of my next cake. Maybe to you that's ridiculous, but to me that's prudent planning. I didn't know what the cake would be at the time, and there's no way I could have suspected it would be a 6 egg yolk cake from the … [Read more...] about Lemon Buttercream

All Recipes, Desserts joy of cooking frosting recipe, lemon buttercream, lemon frosting

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Flashbacks:

trout-peach-salsa-2

Pesto Potatoes Two Ways and Trout with Peach Salsa (aka à la Beau Mont)

December 3, 2019 By MissWattson Leave a Comment

Rarely is … [Read More...] about Pesto Potatoes Two Ways and Trout with Peach Salsa (aka à la Beau Mont)

artichoke-puttanesca-pasta

Gluten-free Pasta Puttanesca with White Wine, Artichokes, Capers and Olives

June 10, 2013 By Leave a Comment

I don't … [Read More...] about Gluten-free Pasta Puttanesca with White Wine, Artichokes, Capers and Olives

almazen-causa

Almazen – Organic Vegetarian Restaurant in Lima, Peru

February 11, 2013 By Leave a Comment

This did … [Read More...] about Almazen – Organic Vegetarian Restaurant in Lima, Peru

Spicy Singapore Tibetan Thai Italian Jewish Not-So-Long Life Noodles

February 25, 2010 By Leave a Comment

This time … [Read More...] about Spicy Singapore Tibetan Thai Italian Jewish Not-So-Long Life Noodles

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