• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

le restaurant de l'institut

Le Restaurant de L’Institut: Montreal Highlights Festival Lunch

February 24, 2011 MissWattson 2 Comments

Le Restaurant de L'Institut 3535 St-Denis Montreal, Quebec ●●●●●○○○○○ 5 out of 10 French/Mediterranean I recommended this place for lunch for the Festival en Lumiere, but I wish I hadn't. Nobody goes to a restaurant hoping for a less-than good experience; I went to the … [Read more...] about Le Restaurant de L’Institut: Montreal Highlights Festival Lunch

Montreal Restaurants, Restaurant Reviews festival en lumiere lunch, ITHQ restaurant, le restaurant de l'institut, montreal french restaurants, reine sammut

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Coq_au_vin_rouge

Coq Au Vin: Bonnie Stern’s “The Best of Heart-Smart Cooking”

December 13, 2009 By 4 Comments

I always … [Read More...] about Coq Au Vin: Bonnie Stern’s “The Best of Heart-Smart Cooking”

What to do With All Those Greens

August 15, 2011 By MissWattson Leave a Comment

Beet … [Read More...] about What to do With All Those Greens

montreal-best-oysters-throwdown

Montreal Oyster Throwdown: Le Club Chasse et Peche, Joe Beef, L’Orignal, Maestro SVP

December 23, 2013 By Leave a Comment

Note: This … [Read More...] about Montreal Oyster Throwdown: Le Club Chasse et Peche, Joe Beef, L’Orignal, Maestro SVP

Black Chickpeas: Kala Chana and What to Do With Them

May 24, 2020 By MissWattson Leave a Comment

Have you … [Read More...] about Black Chickpeas: Kala Chana and What to Do With Them

Videos

June 2026
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in