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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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julien leblanc traiteur

In the Belly of the Banquet: Inside Montreal’s Biggest Catering Companies

December 22, 2019 MissWattson Leave a Comment

ikanos-Constant-mentzas-chef

I don't often post links to my Montreal Gazette food feature articles here on my blog, but this one about an insider take on catering companies in Montreal deserves it, I feel. Especially around the holidays, so many people attend catered events. And most have no idea the … [Read more...] about In the Belly of the Banquet: Inside Montreal’s Biggest Catering Companies

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Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

May 25, 2016 By Leave a Comment

Should I … [Read More...] about Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

green-juice

Juicing with Greens and Cheating on Raw: Apple, lychee, kale, quince, peach, spirulina

July 8, 2013 By Leave a Comment

Raw and I … [Read More...] about Juicing with Greens and Cheating on Raw: Apple, lychee, kale, quince, peach, spirulina

Canning cupboard 2019

All the Jams: Canning 2019

October 12, 2019 By MissWattson Leave a Comment

I was … [Read More...] about All the Jams: Canning 2019

What’s in a Name? On Shakespeare, Trademarks and (Re-)Naming an App

January 18, 2019 By Amie Watson

Am I … [Read More...] about What’s in a Name? On Shakespeare, Trademarks and (Re-)Naming an App

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