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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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indian dosa

South Indian Dosa

October 1, 2010 MissWattson Leave a Comment

The South Indian Crepe. It looks a bit like a doily, I know. After about 4 days of mostly eating dosa I think I got okay at the technique. My first try looked like this: Not bad, but not the beautiful lattice work that I like. I experimented with making it thinner, sometimes … [Read more...] about South Indian Dosa

All Recipes, Breads, Gluten-Free & Dairy-Free, Indian, Main Dishes indian dosa, indian vegetarian

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Flashbacks:

My First Jam: Figs!

September 30, 2010 By MissWattson Leave a Comment

So maybe … [Read More...] about My First Jam: Figs!

geoduck-pasta

Geoduck à la Modernist Cuisine: Spaghetti alle vongole with clam noodles

September 7, 2012 By Leave a Comment

Do you … [Read More...] about Geoduck à la Modernist Cuisine: Spaghetti alle vongole with clam noodles

Mango with Chartreuse Verte, Lime, and Salt

Haitian Mango with Lime, Salt and Chartreuse Verte

January 30, 2011 By MissWattson 2 Comments

I'm such a … [Read More...] about Haitian Mango with Lime, Salt and Chartreuse Verte

colourful green salad in bowl with chopped vegetables

A Power Drill or a Salad

May 28, 2021 By MissWattson Leave a Comment

There … [Read More...] about A Power Drill or a Salad

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