• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

homemade fusilli

Pasta-Maker Gluten-Free Fusilli with Tomato Sauce

June 21, 2014 Leave a Comment

homemade gluten-free fusilli

It's too beautiful a day to write a sad story about great gluten-free fusilli. So I'm going to leave the sad parts out about the context of this meal, and concentrate on the swirls of pasta that extruded from my pasta maker a couple weeks ago. I do love my pasta maker. It was a … [Read more...] about Pasta-Maker Gluten-Free Fusilli with Tomato Sauce

Italian, Main Dishes, Uncategorized best tomato sauce, gluten-free fusilli recipe, gluten-free pasta recipe, gluten-free-girl and the chef, homemade fusilli, homemade gluten-free pasta

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Bibimbap: In Search of the Perfect Gochujang

February 5, 2011 By MissWattson 1 Comment

The trick … [Read More...] about Bibimbap: In Search of the Perfect Gochujang

grilled-eggplant-miso-balsamic-glaze

Miso and Balsamic Glazed Eggplant (Nasu Dengaku à la Peru)

February 26, 2013 By Leave a Comment

At … [Read More...] about Miso and Balsamic Glazed Eggplant (Nasu Dengaku à la Peru)

dosa-hutt-flushing

Foodie Paradise in Flushing, NY, Part 1: Dosa and Dim Sum

October 31, 2011 By Leave a Comment

Go east. … [Read More...] about Foodie Paradise in Flushing, NY, Part 1: Dosa and Dim Sum

Cupcake Camp Montreal 2010 Round-Up: On the Hunt for Dairy-Free Baked Goods

November 26, 2010 By Leave a Comment

My … [Read More...] about Cupcake Camp Montreal 2010 Round-Up: On the Hunt for Dairy-Free Baked Goods

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in