• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

hazelnut cream cheese recipe

Emergency Carrot Cake Bombs for my Mom with Agave-Hazelnut Raw Cream Cheese

April 29, 2011 MissWattson Leave a Comment

I forgot my mom can't eat cashews, so when I went out of my way to make her a carrot cake she could eat (no gluten, no sugar, no lactose), she couldn't eat it! Well, she could eat the cake, but not the cashew icing. So I used the same recipe as for the cashew-maple "raw" cream … [Read more...] about Emergency Carrot Cake Bombs for my Mom with Agave-Hazelnut Raw Cream Cheese

All Recipes, Desserts, Raw Food Recipes best carrot cake recipe, fermented hazelnut cream cheese recipe, hazelnut cream cheese recipe, raw cream cheese recipe

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

talay-thai-orange-cashew-chicken

Peanuts and Coconut Milk at Talay Thai

March 22, 2012 By Leave a Comment

I always … [Read More...] about Peanuts and Coconut Milk at Talay Thai

vegan-risotto-chickpeas-wild-mushrooms-parsley

Côte Nord Crab Mushroom Risotto with Chickpeas

May 29, 2019 By MissWattson Leave a Comment

Back in … [Read More...] about Côte Nord Crab Mushroom Risotto with Chickpeas

Canning Class This Friday in Montreal: Homemade Organic Blueberry Jam

July 29, 2014 By Leave a Comment

Ever want … [Read More...] about Canning Class This Friday in Montreal: Homemade Organic Blueberry Jam

Mackerel Nanbanzuke

April 26, 2010 By MissWattson Leave a Comment

This … [Read More...] about Mackerel Nanbanzuke

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in