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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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gluten free alcohol

Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

February 10, 2019 MissWattson Leave a Comment

Portuguese sour cherry liqueur ginjinha

I saw the hundreds of shooter glasses lined up on trays when I got the restaurant. the press event was just starting and servers were laying out the platters of creamy Portuguese cheese, baguette, silken and juicy Medjool dates and thick-cut fruit pâté. So I figured there were … [Read more...] about Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

Everything Else cultural heritage, dedicated gluten free bakery tucson, Ferreira montreal, gluten free alcohol, lisbon happy hour, Portuguese sour cherry alcohol

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Flashbacks:

freeze-dried-lychees

Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

August 1, 2016 By 2 Comments

Have you … [Read More...] about Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

mural-manzo-elementary-escuela-ecology-school-garden-tucson

An Award-Winning Program Brings Urban Gardening, Ecology Education and Food Sovereignty to Escuela Manzo in Tucson, Arizona

April 6, 2018 By MissWattson Leave a Comment

“Miss … [Read More...] about An Award-Winning Program Brings Urban Gardening, Ecology Education and Food Sovereignty to Escuela Manzo in Tucson, Arizona

Sambar — Take 2 (No, Not Samba. Wrong Continent)

October 16, 2010 By MissWattson Leave a Comment

I'm … [Read More...] about Sambar — Take 2 (No, Not Samba. Wrong Continent)

Basho

May 6, 2010 By MissWattson Leave a Comment

Basho 283 … [Read More...] about Basho

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