• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

first canadian place bowl

Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

May 25, 2016 Leave a Comment

toronto-vegan-restaurant

Should I change that title? The sentence structure is tricky because you might think I mean that you shouldn't eat nothing but papaya if you're in a relationship or don't have a roommate. But if I say that you shouldn't live on papaya and I leave off the "alone," then you might … [Read more...] about Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

Gluten-Free & Gluten-Free Friendly, Slightly More Affordable Dining, Toronto Restaurants, Vegetarian & Vegetarian-Friendly aruba, best gluten free restaurant toronto, ceviche, first canadian place bowl, kupfert & Kim, papaya, ricardo's, toronto, vegan restaruants

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

nun's island farmers market

Multiculturiosity Cooking and Canning Demo this Sunday at the Ile-des-Soeurs (Nun’s Island) Farmers Market

September 14, 2012 By Leave a Comment

I'll be at … [Read More...] about Multiculturiosity Cooking and Canning Demo this Sunday at the Ile-des-Soeurs (Nun’s Island) Farmers Market

turnip-bbq-chicken-wings

Buffalo Turnip Wings (Vegan)

February 16, 2018 By MissWattson Leave a Comment

These … [Read More...] about Buffalo Turnip Wings (Vegan)

save money with pantry staples

Tips to Help You Save Money on Your Next Grocery Bill: My Radio Segment with Joanne Vrakas on CJAD 800

May 13, 2024 By MissWattson Leave a Comment

Yesterday … [Read More...] about Tips to Help You Save Money on Your Next Grocery Bill: My Radio Segment with Joanne Vrakas on CJAD 800

Persimmons and Pears with Cinnamon and Star Anise: The Season’s Last Adventure in Canning

November 30, 2010 By Leave a Comment

I love the … [Read More...] about Persimmons and Pears with Cinnamon and Star Anise: The Season’s Last Adventure in Canning

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in