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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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dengue fever

On the Man of Ton Sai, Little Thai Monsters, and Leaving

March 3, 2014 Leave a Comment

There’s a Thai man here in Ton Sai shrouded in mystery. He owns the Pyramid Café. He doesn’t do what the mafia tell him to do, which in Ton Sai, a mafia-owed area, means something. He stood on the stage during Ton Sai’s big clean-up weekend with the other business owners and … [Read more...] about On the Man of Ton Sai, Little Thai Monsters, and Leaving

Everything Else boat man restaurant, chai, dengue fever, railay beach, rockclimbing, the man of ton sai, ton sai beach

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Flashbacks:

oyster-mushrooms-pressure-caramelized-parsnip-puree-balsamic-reduction-vegan-dinner-party

Vegan Dinner Party: Balsamic-Braised Oyster Mushrooms on Pressure Caramelized Parsnip Purée with Bok Choy and Flame-Toasted Sunflower Seeds

February 3, 2018 By MissWattson Leave a Comment

Do you … [Read More...] about Vegan Dinner Party: Balsamic-Braised Oyster Mushrooms on Pressure Caramelized Parsnip Purée with Bok Choy and Flame-Toasted Sunflower Seeds

Interview with Starhawk on Permaculture and Urban Agriculture

June 29, 2011 By MissWattson Leave a Comment

Permacultur … [Read More...] about Interview with Starhawk on Permaculture and Urban Agriculture

Farm to restaurant love story

Farm-to-Restaurant Love Story: Quebec Restaurants on Healthy Relationships and Heartbreak

August 15, 2015 By Leave a Comment

When you … [Read More...] about Farm-to-Restaurant Love Story: Quebec Restaurants on Healthy Relationships and Heartbreak

Lobster Bisque

February 1, 2010 By MissWattson Leave a Comment

I did this … [Read More...] about Lobster Bisque

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