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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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dehydrated butternut squash

One of the Strangest Things I Ever Made: Dehydrated Butternut Squash

November 9, 2010 Leave a Comment

Starts like this: Turns into this: Then turns into this: Weird, huh? Yeah, I thought so too. So you take a butternut squash, peel it, cube it (1-inch cubes), soak the cubes for 8 hours in cold water (or overnight), drain, put them on a baking sheet, and stick it in the oven … [Read more...] about One of the Strangest Things I Ever Made: Dehydrated Butternut Squash

All Recipes, Raw Food Recipes, Sides dehydrated butternut squash, raw recipes

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Flashbacks:

Lucuma Ice Cream and my First Experience with an Ice Cream Maker

June 6, 2011 By MissWattson Leave a Comment

I tried … [Read More...] about Lucuma Ice Cream and my First Experience with an Ice Cream Maker

Back to the Nun’s Island Market: Eggplant Confit

September 14, 2013 By Leave a Comment

Check out … [Read More...] about Back to the Nun’s Island Market: Eggplant Confit

buddha-bowl-with-zucchini-broccoli-brown-rice-and-miso-tamari-dressing

DIY-Buddha Bowl and Thoughts on Vegetarian Cookbooks

July 16, 2012 By Leave a Comment

I was … [Read More...] about DIY-Buddha Bowl and Thoughts on Vegetarian Cookbooks

Mezcal-bacanora-tequila-tucson-arizona-oaxaca-sonora-mexico

On a Hunt for Mezcal, Bacanora, Tequila, Tepary Beans, and Green Hatch Chili Powder in Tucson, AZ

April 13, 2022 By MissWattson Leave a Comment

I should … [Read More...] about On a Hunt for Mezcal, Bacanora, Tequila, Tepary Beans, and Green Hatch Chili Powder in Tucson, AZ

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