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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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coffee cake

Gluten Free, Vegan Coffee Cake with Candied Ginger and Almond Milk

December 9, 2018 MissWattson Leave a Comment

coffee-cake-gluten-free-vegan-4

I've been on a mission to clean out my cupboards. I could probably eat for months on all the dried gluten free pasta, flour, canned beans, spices, honeys and pastes in there. It's ridiculous. And don't get me started on my freezer. Making ice cubes and placing them in my freezer … [Read more...] about Gluten Free, Vegan Coffee Cake with Candied Ginger and Almond Milk

All Recipes, Desserts, Gluten-Free & Dairy-Free, Honey & Maple Syrup bundt cake, candied ginger, chickpea flour, coffee cake, gluten free vegan cake recipe, healthy coffee cake recipe, vegan cake recipe

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ancho-chili-and-lime-exotic-fruit-salad

Ancho Chili Pepper and Lime Exotic Fruit Salad (and Margaritas!)

January 28, 2013 By Leave a Comment

Ancho … [Read More...] about Ancho Chili Pepper and Lime Exotic Fruit Salad (and Margaritas!)

Slow Cooked Lamb shanks

Slow-Cooker Lamb Shanks with Sweet Shallots, Sherry vinegar and Dijon

July 4, 2014 By Leave a Comment

I guess … [Read More...] about Slow-Cooker Lamb Shanks with Sweet Shallots, Sherry vinegar and Dijon

alive-magazine-build-a-better-lunch

My Article in Alive Magazine This Month: Kids Lunches and Recipes for Surprise Sticky Rice Sandwiches and Sunflower Butter Sandwiches with Honey-Roasted Sweet Potato

September 10, 2014 By Leave a Comment

I'm in … [Read More...] about My Article in Alive Magazine This Month: Kids Lunches and Recipes for Surprise Sticky Rice Sandwiches and Sunflower Butter Sandwiches with Honey-Roasted Sweet Potato

Aux Vivres

January 20, 2010 By MissWattson Leave a Comment

Aux … [Read More...] about Aux Vivres

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