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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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chicken and wine recipe

Dutch Oven Versus Slow-cooker Braised Chicken, White Wine and Fennel (Le Creuset Recipe)

March 31, 2018 MissWattson Leave a Comment

-slow-braisslow-braised-chicken-fennel-white-wineed-chicken-fennel-white-wine

This is the same recipe I made in a slow-cooker for a "Healthy New Year's Eating" segment on Breakfast Television this January. When I splurged on a second-hand Le Creuset Dutch oven, though, I had to remake the recipe for the comparison. I figured the Le Creuset baked version … [Read more...] about Dutch Oven Versus Slow-cooker Braised Chicken, White Wine and Fennel (Le Creuset Recipe)

All Recipes, Chicken & Poultry, Cooking With Booze, Gluten-Free & Dairy-Free, Main Dishes, Slow-Cooker, Vegetables braised chicken with fennel and white wine, chicken and olives, chicken and wine recipe, dutch oven recipes, le creuset chicken with fennel, slow-cooker chicken recipe in oven

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Weekly Round-Up of Food Writing: Cocktails, Sichuan Peppercorns and Roasted Grapes

November 27, 2014 By Leave a Comment

Here's a … [Read More...] about Weekly Round-Up of Food Writing: Cocktails, Sichuan Peppercorns and Roasted Grapes

Seared ponzu-marinated tuna and Toji No Banshaku brewmaster's choice sake

How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

March 4, 2019 By MissWattson Leave a Comment

I get a … [Read More...] about How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

Oven-Dried Tomatoes

October 14, 2010 By MissWattson Leave a Comment

So I … [Read More...] about Oven-Dried Tomatoes

My Canning Cupboard: Pickles and Jam

July 31, 2011 By MissWattson Leave a Comment

Pickles … [Read More...] about My Canning Cupboard: Pickles and Jam

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