Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

chartreuse verte

Haitian Mango with Lime, Salt and Chartreuse Verte

2 Comments

I'm such a cheat, and not just on my fruit guy. All my locavore pride goes out the window when I buy Haitian mangoes. Walking into a fruit store at Jean-Talon for me is like waving a lit cigarette in front of a former smoker. I just can't resist. What's been stopping me mostly … [Read more...] about Haitian Mango with Lime, Salt and Chartreuse Verte

A Newfoundlanders’ Shot of Chartreuse Verte

2 Comments

I did not make this. In fact, this is probably a heavily-guarded secret recipe. Chartreuse Verte is delicious (whatever it's made of) if you like strong liquor. It’s mildly sweet, a little herbal, and very alcoholic. It’s also translucent green. To me, these are all very good … [Read more...] about A Newfoundlanders’ Shot of Chartreuse Verte

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