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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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caramelized onion recipe

What Else Do You Put On Dosa?

January 4, 2011 MissWattson Leave a Comment

Better question: What DON'T you put on dosa? Well, if you followed last year's Christmas party, you know I enjoy layers. So in a twisted kind of canapé style I'm a big fan of dosa + gloopy thing + cheese-like thing + meat-like thing + sauce-like thing. That doesn't sounds … [Read more...] about What Else Do You Put On Dosa?

All Recipes, Fish and Seafood, Sides, Small Bites and Spreads blueberry compote recipe, caramelized onion recipe, indian saag recipe, macademia nut ricotta, south indian dosa

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Flashbacks:

AW-pacojetized-vanilla-gelato

Pacojetized Vanilla Bean Ice Cream in Fine Dining Lovers

April 24, 2013 By Leave a Comment

My first … [Read More...] about Pacojetized Vanilla Bean Ice Cream in Fine Dining Lovers

Slow-Cooker Indian Lemon Chicken

April 14, 2012 By Leave a Comment

When I … [Read More...] about Slow-Cooker Indian Lemon Chicken

hoof-raw-bar-menu

A Smorgasbord of Sustainable Seafood at Toronto’s Hoof Raw Bar

November 1, 2012 By Leave a Comment

I heard … [Read More...] about A Smorgasbord of Sustainable Seafood at Toronto’s Hoof Raw Bar

Whole Roasted duck

Adventures in Whole Duck Cooking (Aka How Not to Roast a Duck)

March 3, 2019 By MissWattson Leave a Comment

Don't let … [Read More...] about Adventures in Whole Duck Cooking (Aka How Not to Roast a Duck)

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