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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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cabbage pad thai

Bad Grasshoppers, and Sweet and Sour Pad Thai-Style Pasta with Cabbage

May 8, 2013 Leave a Comment

cabbage-pad-thai

All you need is balance. No, I'm not feeling particularly philosophical today. I am, however, hungry. For Thai. Specifically, gelatinous noodles coated in a creamy, salty, sweet, sour sauce. Want to know a secret? It's easy. It's my go-to, last minute, bad grasshopper, "I … [Read more...] about Bad Grasshoppers, and Sweet and Sour Pad Thai-Style Pasta with Cabbage

All Recipes, Chinese, Gluten-Free & Dairy-Free, Main Dishes, Root Vegetables, Thai, Vegetarian cabbage noodle stir fry, cabbage pad thai, cabbage stir-fry, Pad Thai recipe with cabbage, sweet and sour pad thai-style pasta with cabbage, sweet and sour stir fry with cabbage

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Spicy Sichuan Boiled Fish from Bon Appetit and How to Simultaneously Burn and Numb Your Mouth

November 9, 2020 By MissWattson Leave a Comment

Sometimes … [Read More...] about Spicy Sichuan Boiled Fish from Bon Appetit and How to Simultaneously Burn and Numb Your Mouth

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Clef des Champs: Mushroom Tarts, a Summer Day Trip From Montreal and What You Didn’t Know About Medicinal Plants

June 30, 2015 By Leave a Comment

You might … [Read More...] about Clef des Champs: Mushroom Tarts, a Summer Day Trip From Montreal and What You Didn’t Know About Medicinal Plants

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My MTL à Table / Taste MTL Interview on CBC Homerun

October 31, 2014 By Leave a Comment

I was … [Read More...] about My MTL à Table / Taste MTL Interview on CBC Homerun

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Lima’s Best Cevicherias: La Mer and Pescados Capitales aren’t the only places for quality, sustainable lime and chili-marinated fish

March 4, 2013 By Leave a Comment

I ate a … [Read More...] about Lima’s Best Cevicherias: La Mer and Pescados Capitales aren’t the only places for quality, sustainable lime and chili-marinated fish

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