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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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beetroot relish

Salt Cod Cakes with Beetroot Relish

June 5, 2013 Leave a Comment

cod-cakes-2

I went to my fish guy in Newfoundland down at the Fish Depot on Duckworth Street. He's my go-to guy for sustainable fish in St. John's. He actually doesn't like Atlantic salmon. It's farmed, and most importantly, tastes nothing like wild. He doesn't like wild, though, since you … [Read more...] about Salt Cod Cakes with Beetroot Relish

All Recipes, Breads, Fish and Seafood, Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes, Root Vegetables, Sides beetroot relish, cod cakes, newfoundland cod cakes recipe, salt cod cakes, sustainable cod cakes, traditional cod cakes, yotam ottoleghi

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Flashbacks:

The Triumphant Return of the “Free Gazette” Man!

October 7, 2010 By MissWattson Leave a Comment

"Have a … [Read More...] about The Triumphant Return of the “Free Gazette” Man!

Lychee Frozen Yogurt

May 10, 2010 By MissWattson 1 Comment

The first … [Read More...] about Lychee Frozen Yogurt

gluten-free-Thanksgiving-3-chickens

Thanksgiving 2013: Brined Turkey, Gluten-free Stuffing, Pan Drippings, a Charcuterie Platter, Crispy Parsnips, Homemade Cookies, and the Annual Marriage Proposal

November 5, 2013 By Leave a Comment

What a … [Read More...] about Thanksgiving 2013: Brined Turkey, Gluten-free Stuffing, Pan Drippings, a Charcuterie Platter, Crispy Parsnips, Homemade Cookies, and the Annual Marriage Proposal

Vegan Avocado-Stuffed and Roasted Jalapeño Peppers with Guacamole

Healthy Vegan Avocado-Stuffed Jalapeño Pepper Poppers with Guacamole

July 29, 2020 By MissWattson Leave a Comment

There’s a … [Read More...] about Healthy Vegan Avocado-Stuffed Jalapeño Pepper Poppers with Guacamole

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