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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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barranco

Getting Around in Lima, Peru

February 16, 2013 2 Comments

When in Lima, Peru, keep in mind that you never have the right of way. Never. Even if there's a little green man on the traffic light indicating you can cross the street, don't dare stepping off the sidewalk without looking both ways. And don't move if there's a car coming … [Read more...] about Getting Around in Lima, Peru

Everything Else barranco, lima, lince, peru, traffic

La Puente de los Sospiros and a Peruvian Debut

May 14, 2011 MissWattson Leave a Comment

How did a girl from Montreal get to Lima, Peru? I'm here for the International Festival of the Peruvian Cajon. I barely play cajon. So why am I here? Turns out that cajon blends wonderfully with other instruments, one of those being marimba, of which I play a whole lot more. … [Read more...] about La Puente de los Sospiros and a Peruvian Debut

Everything Else bajada de los banos, barranco, lima, lima dance clubs, peru, puente de los sospiros

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Making Friends With Salad: Du Puy lentils with red wine-maple vinaigrette, candied pecans and grilled endive

July 5, 2013 By Leave a Comment

This is a … [Read More...] about Making Friends With Salad: Du Puy lentils with red wine-maple vinaigrette, candied pecans and grilled endive

Le Restaurant de L’Institut: Montreal Highlights Festival Lunch

February 24, 2011 By MissWattson 2 Comments

Le … [Read More...] about Le Restaurant de L’Institut: Montreal Highlights Festival Lunch

oggi-cauliflower-crust-frozen-gluten-free-pizza-dough-duck-pepperoni-spinach

The Best Gluten Free Pizza: Don’t Make the Crust Yourself

May 14, 2019 By MissWattson Leave a Comment

"But... … [Read More...] about The Best Gluten Free Pizza: Don’t Make the Crust Yourself

Best Gluten-Free, Dairy-Free Carrot Cake with Maple-Cashew Cream Cheese

April 28, 2011 By MissWattson Leave a Comment

I made the … [Read More...] about Best Gluten-Free, Dairy-Free Carrot Cake with Maple-Cashew Cream Cheese

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