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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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baked squash recipe

Stuffed Acorn Squash with Maple Syrup, Lemon and Pecans

May 13, 2013 Leave a Comment

stuffed-squash-2

Sorry for the tardiness in getting recipes up lately. I've been busy testing recipes for an article on cooking with kids for Alive Magazine. From a list of over fifty I whittled the options down to ten, and I've been busy testing them. This one did not make the cut, not because … [Read more...] about Stuffed Acorn Squash with Maple Syrup, Lemon and Pecans

All Recipes, Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Fiddleheads, Asparagus, Carrots, Cabbage & Fennel, Gluten-Free & Dairy-Free, Honey & Maple Syrup, Main Dishes, Root Vegetables, Vegetarian baked squash recipe, carrots, maple syrup, stuffed acorn squash recipe, stuffed squash with maple syrup and pecans, stuffed squash with sweet potato

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“I Love Montreal, But…” (Adventures in Three Toronto’s Food Destinations: Markets, Sushi and Gluten Free Baked Goods)

January 17, 2019 By MissWattson Leave a Comment

…there are … [Read More...] about “I Love Montreal, But…” (Adventures in Three Toronto’s Food Destinations: Markets, Sushi and Gluten Free Baked Goods)

sushi-ya-toronto-toro-tuna

Sushi Ya: My Favourite Japanese/Sushi Restaurant is About to Close

May 6, 2016 By Leave a Comment

When I … [Read More...] about Sushi Ya: My Favourite Japanese/Sushi Restaurant is About to Close

Amazing Slow-Cooked (or Quick) Tomato Sauce

July 4, 2011 By MissWattson Leave a Comment

I made the … [Read More...] about Amazing Slow-Cooked (or Quick) Tomato Sauce

raspberry-jam

Raspberry Jam and a Little More Canning

November 3, 2014 By Leave a Comment

My canning … [Read More...] about Raspberry Jam and a Little More Canning

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