It's actually a homestyle Peruvian dish, believe it or not. The alpaca adobo stew above, I mean. Go into the mountains of Northern Peru and you won't find any platings of the dish with edible flowers, balsamic gels and foie gras foams. The people of Piura would give you blank … [Read more...] about Stewed Alpaca and Peruvian Fine Dining at Mochica Restaurant in Montreal