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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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MTL a Table and the Best Restaurants for Dinner, Lunch and Brunch

October 26, 2015 2 Comments

MTL a table

It's Montreal restaurant week time again – that magical part of the year when a week is defined as 11 days (Oct. 29 to Nov. 8, 2015).* All the better for us, since that means four more days of prix fixe menus at some of Montreal's top restaurants. Most restaurants give two … [Read more...] about MTL a Table and the Best Restaurants for Dinner, Lunch and Brunch

Fine Dining, French, Gluten-Free & Gluten-Free Friendly, Local, Modern/Contemporary, Montreal Restaurants, Restaurant Reviews, South American, Vegetarian & Vegetarian-Friendly accords, brunch, invitation v, laloux, late night, lili co, madre sur fleury, madre sur masson, mochica, montreal restaurant week, most affordable restaurants montreal, MTL à Table, pastaga, vegetarian

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Flashbacks:

Asian-Inspired Dinner Party: Dumplings, Miso-Marinated Cod, and Soba

May 2, 2010 By MissWattson Leave a Comment

Shiitake … [Read More...] about Asian-Inspired Dinner Party: Dumplings, Miso-Marinated Cod, and Soba

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“Raw” vs. Canned Chilies and the “Ultimate Caribbean Chili Paste”

April 2, 2012 By Leave a Comment

If you … [Read More...] about “Raw” vs. Canned Chilies and the “Ultimate Caribbean Chili Paste”

My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

January 14, 2012 By Leave a Comment

Okay, I'm … [Read More...] about My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

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Southwestern Tequila Shrimp Skewers and Spicy Mashed Sweet Potatoes

April 19, 2019 By MissWattson Leave a Comment

Here are … [Read More...] about Southwestern Tequila Shrimp Skewers and Spicy Mashed Sweet Potatoes

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