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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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5à7

What’s Left at Montreal en Lumière

February 26, 2020 MissWattson Leave a Comment

Week Two of the Montreal Highlights Festival (everyone still seems to call it Montreal en Lumière, even anglophones) means more dinners and lunches. If you missed out on last week and the cheese fest and the Nuit Gourmande, that's okay! There are tons of opportunities for great … [Read more...] about What’s Left at Montreal en Lumière

Everything Else 5à7, au petit extra, best affordable meals, best lunches, le boulevardier, le margaux, le valois, montreal en lkumiere, montreal highlights festival, portus 360

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Flashbacks:

Montreal Gazette new food writers

Talking Food and Restaurants on the Radio with the Montreal Gazette’s New Food Writers

July 29, 2019 By MissWattson Leave a Comment

Last week … [Read More...] about Talking Food and Restaurants on the Radio with the Montreal Gazette’s New Food Writers

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New York Restaurants: From a Speakeasy Sake Bar to Smorgasburg to Superior Seafood to Vegan Sushi

October 17, 2018 By MissWattson Leave a Comment

My entire … [Read More...] about New York Restaurants: From a Speakeasy Sake Bar to Smorgasburg to Superior Seafood to Vegan Sushi

oggi-cauliflower-crust-frozen-gluten-free-pizza-dough-duck-pepperoni-spinach

The Best Gluten Free Pizza: Don’t Make the Crust Yourself

May 14, 2019 By MissWattson Leave a Comment

"But... … [Read More...] about The Best Gluten Free Pizza: Don’t Make the Crust Yourself

Les Gateauries Gluten-Free Baked Goods: Interview with Chef Kiki

April 1, 2011 By MissWattson Leave a Comment

Montreal … [Read More...] about Les Gateauries Gluten-Free Baked Goods: Interview with Chef Kiki

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