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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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5à7

What’s Left at Montreal en Lumière

February 26, 2020 MissWattson Leave a Comment

Week Two of the Montreal Highlights Festival (everyone still seems to call it Montreal en Lumière, even anglophones) means more dinners and lunches. If you missed out on last week and the cheese fest and the Nuit Gourmande, that's okay! There are tons of opportunities for great … [Read more...] about What’s Left at Montreal en Lumière

Everything Else 5à7, au petit extra, best affordable meals, best lunches, le boulevardier, le margaux, le valois, montreal en lkumiere, montreal highlights festival, portus 360

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Flashbacks:

duck fat oatmeal cookies gluten free

Duck Fat Oatmeal Cookies (Without the Oatmeal)

March 29, 2019 By MissWattson Leave a Comment

I'm a big … [Read More...] about Duck Fat Oatmeal Cookies (Without the Oatmeal)

Tomatillo (“Hog Plum”) Salsa: Beyond the Great Wall

August 22, 2010 By MissWattson Leave a Comment

I once … [Read More...] about Tomatillo (“Hog Plum”) Salsa: Beyond the Great Wall

ethiopian-lentils-greens-squash-deer

Ethiopian lentils, spinach, squash and pan-seared wild deer

March 7, 2020 By MissWattson Leave a Comment

I know, I … [Read More...] about Ethiopian lentils, spinach, squash and pan-seared wild deer

private-import-wine

Private Import Wine Agencies Can Now Legally Sell Mixed Cases

April 25, 2020 By MissWattson Leave a Comment

Cheers to … [Read More...] about Private Import Wine Agencies Can Now Legally Sell Mixed Cases

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