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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for March 2025

Gluten-Free Michelin Star Food from Nadia Sammut at Montréal en Lumière 2025

March 18, 2025 MissWattson Leave a Comment

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Michelin-Star and "Gluten-Free" are not words that often go together. Sure, a Michelin Star restaurant has enough skill in the kitchen to adapt a meal for a gluten-free diner, but a naturally GF-friendly meal? Rare. So when I read that Michelin-Starred French gluten-free chef … [Read more...] about Gluten-Free Michelin Star Food from Nadia Sammut at Montréal en Lumière 2025

Fine Dining, French, Gluten-Free & Gluten-Free Friendly, Montreal Restaurants, Restaurant Reviews gluten-free, la fenière, Michelin star, montreal en lumiere, montreal food festivals, montreal restaurants, nadia sammut

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Flashbacks:

Fig, Cherry Tomato, and Wild Blueberry Salad

September 9, 2011 By MissWattson 2 Comments

I know, I … [Read More...] about Fig, Cherry Tomato, and Wild Blueberry Salad

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Biodynamic Whites and Natural Reds at the RASPIPAV Wine Salon

May 5, 2014 By Leave a Comment

Last week … [Read More...] about Biodynamic Whites and Natural Reds at the RASPIPAV Wine Salon

On Reunions and Croissants

April 20, 2012 By Leave a Comment

Have you … [Read More...] about On Reunions and Croissants

cuisine-botanique-stephanie-audet-pomegranate-salad

La Cuisine Botanique: This New Plant-Based Cookbook Gets a Thumbs Up

December 20, 2019 By MissWattson Leave a Comment

Chef … [Read More...] about La Cuisine Botanique: This New Plant-Based Cookbook Gets a Thumbs Up

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