• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for January 13, 2015

“Mardi Margarita” (ou Mercredi): Two Times the Drinking if You’re French

January 13, 2015 Leave a Comment

classic margarita recipe with basil-jalapeno rim

I guess French-speaking people get to drink twice as many margaritas as anglophones? In English, we have Margarita Monday. But in French there's both Mardi Margarita (Tuesday) and Mercredi Margarita (Wednesday). Alliteration's a bitch, non? Well I say drink these whenever you … [Read more...] about “Mardi Margarita” (ou Mercredi): Two Times the Drinking if You’re French

Cooking With Booze ABC cocina, basil-jalapeno rim, classic margarita recipe

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Chicken au Champagne with Mashed Celeriac, Balsamic Braised Fennel, and Roasted Sweet Potato Salad with Honey Dijon Vinaigrette

January 25, 2010 By MissWattson Leave a Comment

I've been … [Read More...] about Chicken au Champagne with Mashed Celeriac, Balsamic Braised Fennel, and Roasted Sweet Potato Salad with Honey Dijon Vinaigrette

Online Food Shopping: Brunette Helps You Support Local Restaurants and Qualifirst Delivers Your Fancy Cooking Ingredients

April 2, 2020 By MissWattson Leave a Comment

Lots of … [Read More...] about Online Food Shopping: Brunette Helps You Support Local Restaurants and Qualifirst Delivers Your Fancy Cooking Ingredients

like-water-for-chocolate

Like Water for Chocolate

October 20, 2013 By MissWattson Leave a Comment

I have to … [Read More...] about Like Water for Chocolate

Indian Goes Raw: Peshawari Red Pepper Chutney

March 10, 2011 By MissWattson Leave a Comment

There … [Read More...] about Indian Goes Raw: Peshawari Red Pepper Chutney

Videos

January 2015
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Dec   Feb »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in