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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for August 13, 2014

Sarah B: An Absinthe Bar in Old Montreal

August 13, 2014 Leave a Comment

The Intercontinental Hotel in Montreal is a little intimidating. It connects directly into Square Victoria, bastion of downtown finance, so I never know where one ends and the other begins. And there are multiple levels in the hotel, with bars and restaurants divided amongst them … [Read more...] about Sarah B: An Absinthe Bar in Old Montreal

Bars & Lounges, Montreal Restaurants, Restaurant Reviews absinthe bar montreal, intercontinental hotel, sarah b

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Flashbacks:

best-gnocchi-ever-1

Pillows of Dough: Gluten-Free and Not Gluten-Free Gnocchi with Tarragon-Pistachio Pesto and Basil-Hemp-Walnut Pesto

August 5, 2011 By MissWattson Leave a Comment

I live a … [Read More...] about Pillows of Dough: Gluten-Free and Not Gluten-Free Gnocchi with Tarragon-Pistachio Pesto and Basil-Hemp-Walnut Pesto

moose

Home for the Holidays

December 22, 2013 By Leave a Comment

"There's … [Read More...] about Home for the Holidays

How-to-make-sake-DIY

How to Make Saké at Home: My Step-By-Step Article with Sebastien Bureau

January 7, 2016 By Leave a Comment

Last … [Read More...] about How to Make Saké at Home: My Step-By-Step Article with Sebastien Bureau

four-layer-dos-leches-cake-dulce-de-leche

Peruvian Desserts: Layered dairy-free dos leches (two milks) cake with caramel dulce de leche and coconut whipped cream

January 29, 2013 By Leave a Comment

This one … [Read More...] about Peruvian Desserts: Layered dairy-free dos leches (two milks) cake with caramel dulce de leche and coconut whipped cream

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