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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for December 20, 2013

Montreal Baklava Throwdown: Afroditi Bakery vs. Patisserie Efes

December 20, 2013 Leave a Comment

Montreal Baklava Throwdown

Afroditi Bakery (756 Rue Saint-Roch) | Patisserie Efes (689 St-Roch) ******** | ******* 8 out of 10 | 7 out of 10 Montreal is full of dry baklava. For a province that puts maple syrup in everything, I figured that I wouldn't be the only person who wanted their dessert swimming in … [Read more...] about Montreal Baklava Throwdown: Afroditi Bakery vs. Patisserie Efes

Casual Dining, Montreal Restaurants, Restaurant Reviews best baklava montreal, best greek bakery montreal, greek baklava montreal, montreal baklava throwdown, park ex bakeries, patiserie afroditi, patisserie efes

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Flashbacks:

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Stir-Fried Bitter Melon: A Recipe with Salt, Sugar, and a Slimy Crunch

September 20, 2013 By Leave a Comment

Really … [Read More...] about Stir-Fried Bitter Melon: A Recipe with Salt, Sugar, and a Slimy Crunch

Best Montreal Desserts

March 5, 2010 By MissWattson Leave a Comment

Help! I … [Read More...] about Best Montreal Desserts

Anniversary Honeywine

September 7, 2010 By MissWattson Leave a Comment

It was … [Read More...] about Anniversary Honeywine

20 lbs of Tomatoes = 3 Jars of Non-Shelf Stable Tomato Sauce?

August 30, 2011 By MissWattson Leave a Comment

Yup, 20 … [Read More...] about 20 lbs of Tomatoes = 3 Jars of Non-Shelf Stable Tomato Sauce?

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