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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Bean and Arugula Salad with Red Wine Vinaigrette

August 19, 2013 Leave a Comment

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There was a time this summer when I couldn't eat any more arugula. I loved the peppery leaves that took over my garden but I was struggling to keep up, and they don't freeze well. I beat them back almost daily, knocking off the flowers that insisted on popping up and making the … [Read more...] about Bean and Arugula Salad with Red Wine Vinaigrette

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Atlantica

April 24, 2010 By MissWattson Leave a Comment

Atlantica 3 … [Read More...] about Atlantica

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Video and Audio of Permaculture Practices from Food Forest Farm and Tripple Brook Farm

October 25, 2012 By Leave a Comment

If you … [Read More...] about Video and Audio of Permaculture Practices from Food Forest Farm and Tripple Brook Farm

60% Chance of Success Pouding Chomeur – The Bowl Was More Than Half Full

June 5, 2010 By MissWattson Leave a Comment

Unfortunate … [Read More...] about 60% Chance of Success Pouding Chomeur – The Bowl Was More Than Half Full

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Gluten-free Pasta Puttanesca with White Wine, Artichokes, Capers and Olives

June 10, 2013 By Leave a Comment

I don't … [Read More...] about Gluten-free Pasta Puttanesca with White Wine, Artichokes, Capers and Olives

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