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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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sweet summer salad

Strawberry Summer Salad

August 4, 2014 Leave a Comment

Don't worry. You don't need all these ingredients for the salad. It's a variation on a theme. If you don't have sorrel (and who has sorrel if it's not in their garden?) or holy basil or pickled cabbage, who cares? The recipe can't see you. And it's made up, anyway. Strawberry … [Read more...] about Strawberry Summer Salad

Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes, Salads, Sides, Vegetarian healthy salad recipe, holy basil, sorrel salad, strawberry summer salad, sweet pickled cabbage, sweet summer salad

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Flashbacks:

raw-beet-sushi

Raw Beet Sushi and a Bloody Mess

December 13, 2011 By Leave a Comment

It took a … [Read More...] about Raw Beet Sushi and a Bloody Mess

Black chickpeas

Harvesting my First Black Chickpeas

August 14, 2020 By MissWattson 1 Comment

View this … [Read More...] about Harvesting my First Black Chickpeas

unsustainable-seafood-rascasse-montreal

One Fish, Two Fish: Montreal Sustainable Seafood

December 7, 2013 By 1 Comment

You're in … [Read More...] about One Fish, Two Fish: Montreal Sustainable Seafood

Chocolate Sourdough and Dried Apricot, Fig, Date, Cranberry, and Apple Turkey Stuffing

October 12, 2014 By MissWattson Leave a Comment

This is … [Read More...] about Chocolate Sourdough and Dried Apricot, Fig, Date, Cranberry, and Apple Turkey Stuffing

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