• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

smoked salmon soufflé roll

Ash Wednesday Smoked Salmon Soufflé Roll

February 17, 2010 Leave a Comment

...well, I missed Pancake Tuesday, and like a good little non-Catholic, I fully planned to spend the day after the day you're supposed to use up all the dairy in your fridge making something with a ridiculous amount of milk. Don't worry though, my soul is safe, as it's not real … [Read more...] about Ash Wednesday Smoked Salmon Soufflé Roll

All Recipes, Main Dishes, Sides bonnie stern, heartsmart cooking, smoked salmon soufflé roll

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Qing Hua

February 27, 2010 By MissWattson 1 Comment

Qing … [Read More...] about Qing Hua

toronto-vegan-restaurant

Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

May 25, 2016 By Leave a Comment

Should I … [Read More...] about Eating Healthy in Toronto and Why you Shouldn’t Live on Papaya Alone

peach-jam-canning-class-montreal

Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

July 11, 2013 By Leave a Comment

Want to … [Read More...] about Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

chicken-with-olives-a-la-basquaise-2

Spanish (Basque-ish) Chicken with Olives

April 13, 2013 By 2 Comments

Why can … [Read More...] about Spanish (Basque-ish) Chicken with Olives

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in