• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

poissonerie la mer

Don’t Have a Market, Have a Baby: Marche St-Jacques

October 8, 2016 MissWattson Leave a Comment

marche-st-jacques

Wait! That's not the series name! Haven't I spent the summer and fall extolling the value of markets over babies? Well, the world got a little turned upside down when I walked into the muzak-playing, sterilized air-pumping, Marche St-Jacques, and suddenly babies, by comparison, … [Read more...] about Don’t Have a Market, Have a Baby: Marche St-Jacques

Everything Else marche public montreal, marché st-jacques, montreal markets, poissonerie la mer

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Cocchi Americano_132 Vintage-Cocktail-Invasion

Cocktail Invasion is Back from May 14-20, 2018 (and a Recipe for a Bee Sting from 132 Bar Vintage)

May 6, 2018 By MissWattson Leave a Comment

Montreal's … [Read More...] about Cocktail Invasion is Back from May 14-20, 2018 (and a Recipe for a Bee Sting from 132 Bar Vintage)

Zucchini-Tomato Tiau

What Do I Do With That Zucchini?

July 23, 2015 By Leave a Comment

If you're … [Read More...] about What Do I Do With That Zucchini?

seared-mackerel-with-mango-tomatoes-and-ratatouille-3

Remaking a Champion: Seared Mackerel and Mango with Ratatouille

October 4, 2012 By Leave a Comment

This is a … [Read More...] about Remaking a Champion: Seared Mackerel and Mango with Ratatouille

Mint Chutney

June 15, 2010 By MissWattson Leave a Comment

Can you … [Read More...] about Mint Chutney

Videos

March 2026
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
3031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in