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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Multiculturiosity cooking demos

Back at the Market

September 29, 2012 Leave a Comment

curried-cauliflower-with-honey-pine-nuts-chard

Come visit me at the Ile-des-Soeurs farmers market tomorrow (Sunday, September 30th) from noon to 1pm. I'm doing a demo of grilled curried cauliflower with maple syrup, pine nuts, and arugula, and a raw beet and a carrot salad with apple cider vinaigrette. It's going to pour. … [Read more...] about Back at the Market

Everything Else cooking demos montreal, ile-des-soeurs market, marche familial ile-des-soeurs, Multiculturiosity cooking demos, nun's island farmers market

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Flashbacks:

el-matsuei

Sushi at Nobu’s First Restaurant: El Matsuei in Lima, Peru

January 26, 2013 By Leave a Comment

This is … [Read More...] about Sushi at Nobu’s First Restaurant: El Matsuei in Lima, Peru

amie watsons climb

A Little About Me: “Amie Watson’s Climb” by Giordano Cescutti

April 24, 2015 By 1 Comment

This is a … [Read More...] about A Little About Me: “Amie Watson’s Climb” by Giordano Cescutti

strawberry-jam-canning-classes-montreal

My Interview on CBC’s Homerun About Canning: We Talk Jams, Pickles and Boozy Creations

August 11, 2015 By Leave a Comment

I was … [Read More...] about My Interview on CBC’s Homerun About Canning: We Talk Jams, Pickles and Boozy Creations

On the Man of Ton Sai, Little Thai Monsters, and Leaving

March 3, 2014 By Leave a Comment

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