• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

maple blueberry parfaits

Easy Lavender-Chai and Sweet-Spiced Vanilla-Pear Ice Creams

May 23, 2015 Leave a Comment

maple-gelato-parfait-2

When I got an ice cream maker, my world changed. Not just because now I could make dairy-free versions of frozen deliciousness. But because I could make any flavour of frozen deliciousness I wanted. I could also play with the sweetness and the texture and control the quality of … [Read more...] about Easy Lavender-Chai and Sweet-Spiced Vanilla-Pear Ice Creams

Desserts, Gluten-Free & Dairy-Free, Honey & Maple Syrup dairy-free ice creams, frozen blueberry and vanilla parfaits, healthy ice creams, low-fat ice cream recipes, low-fat vegan ice cream recipes, maple blueberry parfaits, Pure Infused maple syrup, vanilla maple syrup, vanilla-chai ice cream, vanilla-star-anise-cinnamon maple syrup, vanilla-star-anise-pear ice cream, vegan ice cream recipes without coconut milk

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Black Chickpeas: Kala Chana and What to Do With Them

May 24, 2020 By MissWattson Leave a Comment

Have you … [Read More...] about Black Chickpeas: Kala Chana and What to Do With Them

les-street-monkeys-wasabi-ceviche

Les Street Monkeys: Cambodian Fusion in Verdun

October 7, 2017 By MissWattson Leave a Comment

When a new … [Read More...] about Les Street Monkeys: Cambodian Fusion in Verdun

Grow, Rice Babies! Grow! (Part 2)

December 27, 2010 By Leave a Comment

I know … [Read More...] about Grow, Rice Babies! Grow! (Part 2)

crab-season-montreal

Crab Season, the Atwater Market, and Sweet Crab Sushi

May 24, 2012 By Leave a Comment

Spring is … [Read More...] about Crab Season, the Atwater Market, and Sweet Crab Sushi

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in