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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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lamb with spinach

Lamb (Spinach) Saag with Cumin-Coriander Green Beans, and Emotionally Investing in a Good Deboner

November 27, 2012 Leave a Comment

lamb-saag

This is the ultimate Indian comfort food...Okay, fine. I guess I should really finish that sentence with "...if you're not lactose-intolerant," because butter chicken will always win. But butter is a cheap way to make flavour. So, reasons that this is better than butter … [Read more...] about Lamb (Spinach) Saag with Cumin-Coriander Green Beans, and Emotionally Investing in a Good Deboner

All Recipes, Gluten-Free & Dairy-Free, Indian, Main Dishes, Meat best indain lamb recipe, indian lamb with whole spices, lamb saag, lamb with spinach

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Flashbacks:

Amie Watson Expo Manger santé et vivre vert on global television montreal

A Preview of the 2019 Expo Manger Santé et Vivre Vert: Locally Made Gluten Free Bread, Soy-Free Tempeh and Vegan Smoothies

March 8, 2019 By MissWattson Leave a Comment

What foods … [Read More...] about A Preview of the 2019 Expo Manger Santé et Vivre Vert: Locally Made Gluten Free Bread, Soy-Free Tempeh and Vegan Smoothies

My Indian kitchen: Sweet and Sour Butternut Squash

March 23, 2011 By MissWattson Leave a Comment

I find … [Read More...] about My Indian kitchen: Sweet and Sour Butternut Squash

stuffed-caihua-with-huacatay-sauce-okra-capuli

Home, and Stuffed Caihua with Huacatay Sauce

March 1, 2013 By Leave a Comment

There are … [Read More...] about Home, and Stuffed Caihua with Huacatay Sauce

harissa-fish-2-SHUK-cookbook-israeli-cuisine

SHUK Cookbook Review: Masabacha, Harissa Fish, Quinoa-Stuffed Beets and Orange Blossom Roasted Chicken

March 25, 2020 By MissWattson Leave a Comment

It's a … [Read More...] about SHUK Cookbook Review: Masabacha, Harissa Fish, Quinoa-Stuffed Beets and Orange Blossom Roasted Chicken

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