• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

lac brome duck sausages

Lac Brome Duck Sausages with Grilled Zucchini and a Dilemma

August 13, 2018 MissWattson Leave a Comment

Lac Brome duck sausages with grilled zucchini

I'd originally decided not to write about these. Lac Brome sells its duck products throughout Quebec – in fact, the company is the country's leading specialist in Peking Duck. They sell whole duck, legs, breasts, legs cooked confit, ground meat, and thinly sliced duck for fondue … [Read more...] about Lac Brome Duck Sausages with Grilled Zucchini and a Dilemma

All Recipes, Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Gluten-Free & Dairy-Free, Main Dishes, Meat, Vegetables cranberry duck sausages, gluten free sausages, grilled zucchini, lac brome duck sausages, quebec sausages

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

rosolli-pickled-herring-2

“Rosolli” Pickled Herring Salad

December 30, 2013 By 3 Comments

Any time … [Read More...] about “Rosolli” Pickled Herring Salad

scholium-project-napa-wild-yeast

The Wine Whisperers, Part 1: Budweiser Wine, Foot Yeast and Carbonated Sparkling at The Scholium Project

September 30, 2016 By Leave a Comment

The … [Read More...] about The Wine Whisperers, Part 1: Budweiser Wine, Foot Yeast and Carbonated Sparkling at The Scholium Project

Kuala Lumpur, Malaysia

February 17, 2014 By Leave a Comment

The … [Read More...] about Kuala Lumpur, Malaysia

Montreal’s Biggest Wine and Spirits Tasting Event, La Grande Dégustation, Goes Online, Oct. 26-31, 2020

October 27, 2020 By MissWattson Leave a Comment

For a lot … [Read More...] about Montreal’s Biggest Wine and Spirits Tasting Event, La Grande Dégustation, Goes Online, Oct. 26-31, 2020

Videos

March 2026
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
3031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in