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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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junction

The Beet Organic Cafe: Because what do you eat when you can’t eat anything?

October 3, 2011 MissWattson Leave a Comment

On the day when you're told you can digest almost nothing, what do you eat? I saw my food allergist and she told me that for a short period of time to a long period of time depending on the food, I had to lay off: 1. Dairy (used to avoiding it, no problem) 2. Wheat and gluten … [Read more...] about The Beet Organic Cafe: Because what do you eat when you can’t eat anything?

Toronto Restaurants beet cafe toronto, beet organic cafe, junction, vegetarian restaurants toronto

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Flashbacks:

accidentally-salted-and-delicious-banana-pudding

Roasted Banana Pudding

December 19, 2011 By Leave a Comment

I'd heard … [Read More...] about Roasted Banana Pudding

Hani Chile-Garlic Paste: “Beyond the Great Wall”

April 6, 2010 By MissWattson Leave a Comment

The first … [Read More...] about Hani Chile-Garlic Paste: “Beyond the Great Wall”

tomato-balcony-my-first-tomato

Garden Update: My first little tomato, and no children

July 3, 2013 By Leave a Comment

I suppose … [Read More...] about Garden Update: My first little tomato, and no children

freeze-dried-lychees

Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

August 1, 2016 By 2 Comments

Have you … [Read More...] about Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

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