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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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jardins de marichat

Hungry? One More Day to Check out the “Salon J’ai Faim”

May 18, 2013 Leave a Comment

20130518_salon-j'ai-faim-marshmallows

Homemade marshmallows, yuzu soda, private chefs, gluten-free, dairy-free dream-worthy chocolate cherry-vanilla frosted cupcakes, buttery, glutenous cupcakes, mixed spiced nuts, duck and rabbit rillettes, $32 green apple-balsamic vinegar, seaweed fertilizer and worm castings for … [Read more...] about Hungry? One More Day to Check out the “Salon J’ai Faim”

Montreal Restaurants, Restaurant Reviews almond butterfly, chef a votre service, cook caravan, dispatch coffee, glute-free bakery montreal, I'm hungry expo, jardins de marichat, jura, les affamés, maison le bourdet, may 19 2013, mile end, miss choco, montreal food events, muffinerie, provender, qui cuisine, salon j'ai faim, savouré, sweet lee's, urban seedlings

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Flashbacks:

Fresh dates

Dates: Tunisians, Algerians, and Iranians

June 14, 2014 By Leave a Comment

,I used to … [Read More...] about Dates: Tunisians, Algerians, and Iranians

freeze-dried-lychees

Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

August 1, 2016 By 2 Comments

Have you … [Read More...] about Mail Order Gourmet: Yuzu Juice, Artichokes and Freeze-Dried Lychees

How Do You Mess Up A Lemon-Butter Sauce?

September 17, 2010 By MissWattson Leave a Comment

There are … [Read More...] about How Do You Mess Up A Lemon-Butter Sauce?

biosta-sprouter-broccoli-alfalfa-sprouts

Sprouts! Alfalfa, Chickpea, and Broccoli in a Biosta Sprouter

February 20, 2012 By 5 Comments

I'm a … [Read More...] about Sprouts! Alfalfa, Chickpea, and Broccoli in a Biosta Sprouter

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