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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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holy basil

Strawberry Summer Salad

August 4, 2014 Leave a Comment

Don't worry. You don't need all these ingredients for the salad. It's a variation on a theme. If you don't have sorrel (and who has sorrel if it's not in their garden?) or holy basil or pickled cabbage, who cares? The recipe can't see you. And it's made up, anyway. Strawberry … [Read more...] about Strawberry Summer Salad

Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes, Salads, Sides, Vegetarian healthy salad recipe, holy basil, sorrel salad, strawberry summer salad, sweet pickled cabbage, sweet summer salad

Seared Sustainable Arctic Char with a Garden Salad

July 27, 2014 Leave a Comment

I really wish my image uploader was working and you could see this fish and salad meal. Instead, I'm going to describe it to you: Think of light green spinach leaves, peppery arugula, and rippled sacred green basil, freshly pulled from the garden. Add the first tomatoes of the … [Read more...] about Seared Sustainable Arctic Char with a Garden Salad

Fish and Seafood, Fruit, Gluten-Free & Dairy-Free, Greens & Herbs, Main Dishes, Salads best fish recipe, garden salad, holy basil, sacred basil, seared arctic char, seared fish recipe, seared sustainable arctic char, simple fish recipe, sustainable seafood

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Cauliflower with Ginger and Cumin (Adraki Gobhi)

April 4, 2012 By Leave a Comment

While it's … [Read More...] about Cauliflower with Ginger and Cumin (Adraki Gobhi)

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Mexican Double Chocolate Cookies

January 18, 2015 By Leave a Comment

Whether … [Read More...] about Mexican Double Chocolate Cookies

bo-degat-gazpacho-blanco-mtl-a-table-2020

MTL à Table: Spanish Tapas at Bo Dégât

January 3, 2026 By MissWattson Leave a Comment

I'd been … [Read More...] about MTL à Table: Spanish Tapas at Bo Dégât

gomen ethiopian collard greens

Two Times Gomen: Ethiopian Collard Greens or Kale and Garlic Scapes

August 4, 2011 By MissWattson Leave a Comment

I made … [Read More...] about Two Times Gomen: Ethiopian Collard Greens or Kale and Garlic Scapes

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