• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

finnish snacks

Karelian Pasties: Savoury Finnish Pastries with Creamy Rice Custard Filling

December 29, 2013 Leave a Comment

karelian-pasties-2

I didn't know a Finnish person was coming to the annual Christmas party! I made these Finnish pastries, pinching the edges as I rolled the dough over the cooled rice and egg filling, thinking that no one would mind if they were ugly and bland. I didn't expect someone to walk into … [Read more...] about Karelian Pasties: Savoury Finnish Pastries with Creamy Rice Custard Filling

All Recipes, Gluten-Free & Dairy-Free, Meat, Sides, Small Bites and Spreads, Vegetarian finnish pasties, finnish snacks, gluten-free pastries, karelian pasties, Karjalan Piirakat recipe, rice custard

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

kumquats-tucson-travel-writing

An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

May 7, 2018 By MissWattson Leave a Comment

Yesterday … [Read More...] about An Insider’s Foodie Guide to Tucson, Arizona: Unesco City of Gastronomy

green-peruvian-tamalito-in-banana-leaf

Green Tamalito with Smoked Haddock in Banana Leaf

June 13, 2011 By MissWattson Leave a Comment

I brought … [Read More...] about Green Tamalito with Smoked Haddock in Banana Leaf

morning gloryville montreal

Morning Gloryville Montreal #2: Free Coffee, Kombucha, Massages and a Dance Party this Wednesday Morning

March 8, 2015 By Leave a Comment

Vegan chef … [Read More...] about Morning Gloryville Montreal #2: Free Coffee, Kombucha, Massages and a Dance Party this Wednesday Morning

Raw Food Potluck

Interview with Montreal Raw Food Potluck Organizer and “Raw In Montreal” Owner Ildiko Brunner

February 16, 2011 By MissWattson Leave a Comment

Last … [Read More...] about Interview with Montreal Raw Food Potluck Organizer and “Raw In Montreal” Owner Ildiko Brunner

Videos

June 2025
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
30  
« Mar    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in