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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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drunken masters

Montreal This Week: Cocktails, New Restaurants and Counting Down Until New Years

December 15, 2014 Leave a Comment

ABC-cocina-margarita-jalapeno-basil-rim

It's a fine week to be a cocktail lover in Montreal. Tonight, Monday, Dec.15th, is the annual Made With Love cocktail competition. 19 of the city's top bartenders and mixologists are going to strut their stuff at the SAT from 6pm-10pm. They're given a short list of alcohols to … [Read more...] about Montreal This Week: Cocktails, New Restaurants and Counting Down Until New Years

Everything Else cocktails montreal, drunken masters, le mal necessaire, made with love, new years eve restaurants

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Flashbacks:

“Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

November 17, 2010 By Leave a Comment

This … [Read More...] about “Raw” Granola: Dried Apricot, Almonds, Sunflower Seeds, Sprouted Oat Groats Sweetened with Date Paste

Onion Salsa Criollo

July 15, 2011 By MissWattson Leave a Comment

Onion … [Read More...] about Onion Salsa Criollo

Adventures in Gluten-Free Bread

May 28, 2010 By MissWattson Leave a Comment

I decided … [Read More...] about Adventures in Gluten-Free Bread

zucchini-pickles

A Man After my Own Heart, and Bread and Butter Zucchini Pickles

August 28, 2011 By MissWattson Leave a Comment

"In the … [Read More...] about A Man After my Own Heart, and Bread and Butter Zucchini Pickles

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