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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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celery

Barley-Pomegranate Salad

November 29, 2011 Leave a Comment

celery-barley-pomegranate-salad

Its pomegranate season! No, not here, unfortunately. But in pomegranate-growing regions of the world it's pomegranate season. Which means that you can find both ridiculously over-sized spheres and almost sanely-sized organic versions of the explosive fruit all over Montreal. … [Read more...] about Barley-Pomegranate Salad

All Recipes, Greens & Herbs, Middle Eastern, Salads, Sides, Vegetarian barley, barley pomegranate salad, celery, healthy grains recipes, pomegranate, pomegranate salad recipe, salads

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Flashbacks:

Eggplants in a North-South Sauce

Because Indian Food Is Supposed to Be Ugly: Sweet and Sour Eggplant

February 1, 2011 By MissWattson 2 Comments

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May 20, 2011 By MissWattson Leave a Comment

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Thanksgiving in Boston: What gourmet chefs make for the holiday

November 26, 2013 By Leave a Comment

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Banana Cream Pie for the Japanese Cultural Centre?

May 16, 2010 By MissWattson Leave a Comment

Every year … [Read More...] about Banana Cream Pie for the Japanese Cultural Centre?

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