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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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16th century festival

Anniversary Honeywine

September 7, 2010 MissWattson Leave a Comment

It was exactly one year ago today that I posted my first recipe story. That was 187 posts ago, not including my posts at Interculturiosity and Midnight Poutine. I made my own birthday cake from Alice Medrich's Chocolate and the Art of the Low-Fat Dessert. Made = messed up but it … [Read more...] about Anniversary Honeywine

All Recipes, Cooking With Booze, Everything Else 16th century festival, honeywine, montreal festivals, old port festival, quebec honeywine

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Flashbacks:

Fermented Green Sriracha Chili Pepper Sauce

May 22, 2012 By 1 Comment

Homemade … [Read More...] about Fermented Green Sriracha Chili Pepper Sauce

nun's-island-market-4-risotto

At the Nun’s Island Farmers Market: White wine risotto balls with gremolata and balsamic

August 25, 2013 By Leave a Comment

What a … [Read More...] about At the Nun’s Island Farmers Market: White wine risotto balls with gremolata and balsamic

Interview with Vendors at the Mile End Farmers’ Market

July 22, 2011 By MissWattson Leave a Comment

This week … [Read More...] about Interview with Vendors at the Mile End Farmers’ Market

Inside Gaspésie Sauvage: Wild and Foraged Mushrooms, Berries and Herbs in Eastern Quebec

September 10, 2014 By Leave a Comment

         … [Read More...] about Inside Gaspésie Sauvage: Wild and Foraged Mushrooms, Berries and Herbs in Eastern Quebec

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