Cooking Demo at the Nun’s Island Farmers Market and Recipe for White Wine Risotto Balls with Gremolata and Balsamic


Last year's Ile-des-Soeurs farmers market demo: Leek vinaigrette, market sausage, warm curried cauliflower salad This Sunday I'll be back at the Nun's Island Farmers Market cooking up a storm from 11am to noon. The market is really sweet, a beautiful bike ride from downtown, … [Read more...]

Interview with Ana Marinescu: Tera Ter and Montreal Public Markets

This week on CKUT I interviewed Ana Marinescu of Urbana Marketing on Public Markets in Montreal. A few weeks ago I'd stumbled across a new farmers’ market in the park next to the AMC Forum on Atwater, my old stomping grounds. There was a long table selling vegetables at very … [Read more...]

The Peppermaster: Blueberry Miso Vinaigrette

I sampled every single maple- and dairy-free vinegar and sauce at the Peppermaster tent in the Plateau Farmers' Market. That's about 20 different condiments. Afterward, everything burned, and I hadn't liked any of the hot sauces at all, "peppermaster" though he self-proclaimedly … [Read more...]